“What’s for breakfast?” he asked. He strode into the kitchen fully dressed, briefcase in hand. The boys were at the counter eating what they always ate – cereal. Which he’d know if he ever paid the least bit of attention to anyone but himself.
“Belgian waffles with strawberries,” I answered.
“Ah, good,” he said. He grabbed the coffee I’d set out for him, gave me a peck on the cheek. “Have a good one,” he said, and he was gone.
Maybe I should increase the amount of slow acting poison I’m putting in his coffee. Faster is better.
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